Lunch A La Carte Menu

Oysters
Natural | Moji Batter | Kilpatrick | Garlic, Herb & Chilli $9.50

Tiger Prawns
Coconut Sambal with Chilli & Lime   |   Garlic, Ginger & Lemongrass   |   Chilli & Lime $16 half doz & $28.00 for one dozen.

Bread Platters
Bread plate for 1-2 people $9.50
Bread platter for 3 or more $19.50

Soup of the Day $15.50
Mediterranean Lamb Salad, Feta, Baby Beetroot, Semi Dried Tomato, Olives, Mesclun, Mint & Yogurt Dressing. $23.50
Beef Tetaki. Seared Rare Beef, Pickled Cucumber, Egg Plant Relish & Light Soy. $22.50
Caesar Salad, Croutons, Bacon, Baby Cos, Caesar Dressing. $18.50
    Optional extras:
    Chicken $4.00
    Poached Egg $3.00
Chicken Liver Pate, Toasted Foccacia & Gourmet Chutney. $19.50
Pressed Duck Leg, Sauteed Asian Vegetable, Mandarin Sauce. $24.50
Warm Thai Squid Salad, Cucumber, Red Onion, Tomato, & a Hot Sour Dressing.$22.00
Chicken & Lemon Grass Wontons, with a Chilli & Lime Syrup. $19.50
Manuka Honey & Lime Scented Scallops, Roast Pumpkin & Spinach Risotto. $23.50
Moji Battered Fish & Chips, Salad & Dipping Sauces. $28.50
Aged Beef Fillet, Gratin , Seasonal Vegetables, Semi Dried Tomato, BŽarnaise Sauce & jus.$39.50

Vegetarian Options
Roast Pumpkin & Baby Spinach Risotto, Shaved Parmesan Cheese. (Main Size accompanied with vegetables.)Entree: $18.50 Main: $27.50
Herb crusted Portobello Mushroom with Blue Cheese & Caramelised Onion, Gratin Potato.$24.50

Hot Chocolate Pudding, Homemade Coconut Ice Cream.$16.50
Cardamon & Orange Brulee. $16.50
Strawberry & Chocolate Parfait, Berry Compote. $16.50
Sticky Date Pudding, Anglaise, Caramel, Vanilla Ice Cream.$16.50
House Made Sorbets. $5.50 per scoop
Decadent Chocolate Truffles. $4.50 each
Lemon & Lime Citrus Tart, Whipped Cream. $16.50